Cyprus-Inspired Lamb Marinade (Chops, Roast & BBQ)

Over the years, I’ve discovered that a simple marinade can change how people see lamb, especially in the US, where it’s rarely found on a regular menu. After I visited Cyprus, I fell in love with bold Greek taste and started testing each recipe at my house; even the teenagers called it the best thing I had ever made, which felt like high praise. With a few ingredients, it creates deep flavor and layered flavours, forming the perfect base for a simple Mediterranean meal centered on quality meat and other meats. I usually prepare it with garlic, rosemary, and red … Read more